pass the sprouts

Healthy Chicken Enchiladas

Dairy Free | Gluten Free Optional

"At first I thought I would miss the cheese. But there is so much flavor that you don’t notice it’s dairy free. 10/10 would recommend and will make again."  - Katie

Ingredients

Make Filling

01

Cook chicken & sauté veggies. Combine shredded chicken, sautéd vegetables and some of the enchilada sauce.

Make dairy free cheese sauce

02

Blend cashews, water, nutritional yeast, garlic powder, onion powder, pepper and salt.

Assemble enchiladas

03

Cover bottom of pan with enchilada sauce. Roll up tortillas filled with cheese sauce & chicken filling.

Add sauces & bake

04

Smother in enchilada sauce then drizzle on dairy free cheese sauce. Bake at 400° F for 20 mintes.

Swipe up to get the full recipe!

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Swipe up to get the full recipe!