pass the sprouts

Healthy Turkey Burger

Gluten Free | Dairy Free

Healthy gluten free turkey burgers loaded with veggies and flavor. Simply mix them up and pop them in the oven!

Ingredients

 Combine ingredients

01

Gather and chop all of your ingredients. Combine all ingredients in a large bowl.

Mix

02

Mix with clean hands or a large spoon until everything is combined. Be careful to not over mix.

Form Patties

03

Using your hands form the turkey burgers into burger shapes on a sided baking pan.

Bake

04

Bake for ~30 minutes at 400° F. Using a meat thermometer ensure the middle of your burger is 165-180° F.

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