Southwest Soup

pass the sprouts Vegan | Gluten Free Full Recipe

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Ingredients

Sauté

01 Sauté onion and pepper for 5 minutes, then add garlic and spices and sauté on medium heat for 2 minutes. Full Recipe

Simmer

02 Add beans, corn, tomatoes, stock, and green chiles. Bring to a boil, then simmer for 15 minutes. Full Recipe

Serve

03 Serve with squeeze of lime juice and optional toppings! Full Recipe

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For dessert...

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Southwest Soup

Ingredients

Sauté

Simmer

Serve

Swipe up to get the full recipe!

For dessert...

Homemade Peanut Butter Cups

Blueberry Crumble

Swipe up to get the full recipe!